🚚 Free Worldwide Shipping on All Orders!Shop Now
Product image 1
Product image 2
Product image 3
HomeStore

Dinner with Jane Austen

Dinner with Jane Austen

Take a seat at the Regency dining table and share food enjoyed by Jane Austen’s much loved fictional characters, as well as her own family.

Inspired by the novels and letters of Jane Austen, this collection of recipes is based on authentic recipes from the Regency era, which have been fully updated for modern-day cooks and are taken from the author's original book,Ā Dinner with Mr DarcyĀ with a renewed focus on the dinner parties that featured in Austen's novels. Menus featured include Mrs Bennet’s Dinner to Impress (fromĀ Pride & Prejudice), An Old-fashioned Supper for Mr Woodhouse and his Guests (fromĀ Emma) and Christmas with the Musgroves (fromĀ Persuasion). The book includes menus for lighter fayre, such as Fresh Pea Soup, Baked Sole and Everlasting Syllabub, to the indulgent Roast Leg of Mutton Stuffed with Oysters followed by Buttered Apple Tart. The original recipes are given alongside, so you can compare them and appreciate modern time-savers all the more!

Ā 

Get your Book Stamped for Free

Ā 

Collaborators: Pen Vogler (Author)

Type:Ā Hardcover

Pages: 64

Item Number: 9781800652644

$14.99
Dinner with Jane Austen—
$14.99

Product Information

Shipping & Returns

Description

Take a seat at the Regency dining table and share food enjoyed by Jane Austen’s much loved fictional characters, as well as her own family.

Inspired by the novels and letters of Jane Austen, this collection of recipes is based on authentic recipes from the Regency era, which have been fully updated for modern-day cooks and are taken from the author's original book,Ā Dinner with Mr DarcyĀ with a renewed focus on the dinner parties that featured in Austen's novels. Menus featured include Mrs Bennet’s Dinner to Impress (fromĀ Pride & Prejudice), An Old-fashioned Supper for Mr Woodhouse and his Guests (fromĀ Emma) and Christmas with the Musgroves (fromĀ Persuasion). The book includes menus for lighter fayre, such as Fresh Pea Soup, Baked Sole and Everlasting Syllabub, to the indulgent Roast Leg of Mutton Stuffed with Oysters followed by Buttered Apple Tart. The original recipes are given alongside, so you can compare them and appreciate modern time-savers all the more!

Ā 

Get your Book Stamped for Free

Ā 

Collaborators: Pen Vogler (Author)

Type:Ā Hardcover

Pages: 64

Item Number: 9781800652644

Dinner with Jane Austen | The New York Public Library Shop